| Module code | OBS 124 |
| Qualification | Undergraduate |
| Faculty | Faculty of Economic and Management Sciences |
| Module content | Value chain management: functional strategies for competitive advantage; human resource management; managing diverse employees in a multicultural environment; motivation and performance; using advanced information technology to increase performance; production and operations management; financial management; corporate entrepreneurship. |
| Module credits | 10.00 |
| NQF Level | 05 |
| Programmes |
BCom (Agribusiness Management)
BCom (Informatics) Information Systems BCom (Law) BCom (Statistics and Data Science) BCom BCom (Business Management) BCom (Economics) BCom (Financial Sciences) BCom (Human Resource Management) BCom (Marketing Management) BCom (Supply Chain Management) BEd (Senior Phase and Further Education and Training Teaching) BIS (Information Science) BIT (Information Systems) BSc (Information and Knowledge Systems) BSW BSocSci (Heritage and Cultural Tourism) BSocSci (Industrial Sociology and Labour Studies) BSc (Geoinformatics) BConSci (Clothing Retail Management) BConSci (Food Retail Management) BConSci (Hospitality Management) |
| Service modules | Faculty of Engineering, Built Environment and Information Technology Faculty of Education Faculty of Humanities Faculty of Natural and Agricultural Sciences |
| Prerequisites | Admission to the examination in OBS 114 |
| Contact time | 3 lectures per week |
| Language of tuition | Module is presented in English |
| Department | Business Management |
| Period of presentation | Semester 2 |
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